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Puzhu Farm

广西菜 · ⭐ 4.1

Shangpo Group, Shangpo Nala Mountain, Da Deng Village, San Tang Town

Dishes

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  Loofah and Pork Ball Soup

  A light soup made with loofah and pork meatballs, featuring a clear broth and fresh, savory flavors.
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  Cold-mixed black fungus

  Cold-mixed black fungus is a refreshing cold dish, primarily made with black木耳 (wood ear mushrooms), and seasoned with ingredients such as minced garlic and cilantro. The preparation involves washing the soaked black fungus thoroughly, then mixing it with seasonings like soy sauce, vinegar, and chili oil, along with the配料, to create a well-blended dish.
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  Mexican Beef Skewers

  Grilled beef skewers marinated in Mexican spices, served with fresh vegetables and a zesty sauce.
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  Scallion Chicken Skewers

  Scallion chicken skewers are made with marinated chicken breast and green onions, grilled to perfection for a savory and aromatic dish.
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  Stir-Fried Seasonal Vegetables

  Stir-fried Seasonal Vegetables is a dish primarily made with fresh seasonal vegetables. After washing, the vegetables are quickly stir-fried at high heat to preserve their natural color, aroma, and nutritional value. The dish offers a refreshing taste and a simple preparation method.
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  Passion Fruit Sweet and Sour Pork Ribs

  Pork ribs marinated in passion fruit sauce, then braised to tender perfection with a sweet and sour flavor profile.
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  Secret-Recipe Grilled Shrimp

  Fresh shrimp marinated in a special sauce and grilled to perfection, resulting in tender and flavorful meat.
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  Old-style Yogurt Fruit Salad

  Made by mixing old-style yogurt with fresh fruits, offering a rich and smooth texture with balanced sweetness and acidity. Main ingredients include old-style yogurt, apple, banana, strawberry, blueberry, etc., prepared by chopping fruits and combining them with yogurt.
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  Vegetable Salad

  Vegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
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  Lemongrass Lemon Tea

  Lemongrass lemon tea is made with lemongrass, lemon, and tea. Crush lemongrass, boil with tea leaves, add fresh lemon slices or juice, then chill before serving. No sugar or additives added—just natural flavors.
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  Lemongrass Grilled Chicken

  Lemongrass grilled chicken is a dish made primarily with chicken and fresh lemongrass. The preparation involves cutting the chicken into pieces, marinating it with lemongrass, garlic, fish sauce, and other seasonings, then slow-roasting it over charcoal until golden and crispy.

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