Chuan-Yu Jia - Home-style Cuisine (Shounuo City Light Branch)

家常菜 · ⭐

Shop No. 2-111, Shuonuo Chengshi Zhiguang, Xingfu Subdistrict

Dishes

Dry Pot Cauliflower
A Sichuan-style dish made by stir-frying cauliflower with pork belly, chili, and garlic in a dry pot, resulting in a fragrant and slightly spicy flavor.
Dry Pot Frog
A spicy Sichuan dish featuring fresh frog cooked in a dry pot with vegetables and aromatic spices, delivering a rich, numbingly hot flavor.
Minced Pork and Vermicelli Stew
A hearty dish made with minced pork and vermicelli, simmered in a savory sauce for rich flavor.