Piyuan Restaurant
地方菜 · ⭐ 3.8
2nd Floor, Run'an Group, Bei'erhuan Road
Dishes
Shredded Air-Dried Lamb PotA hearty stew made with shredded air-dried lamb and vegetables, slow-cooked to tender perfection.
Wood Ear and Pork Belly SoupA savory soup made with crispy pork belly and black wood ear mushrooms, simmered in broth for a rich, satisfying flavor.
Braised Small Mandarin FishA Chinese dish made by braising small mandarin fish with soy sauce, sugar, and aromatics, resulting in a savory, tender dish with a glossy red glaze.
Old Cowhide CakeA traditional snack made from beef hide, braised and sliced, then stir-fried with scallions, garlic, and ginger for a rich, chewy texture.