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Longshengyuan Fire Hearth Bun Shop (Liaoshen Second Street Branch)

小吃快餐 · ⭐ 3.7

Door 8, No. 57 Liaoshen 2nd Street

Dishes

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  Cold-Mixed Pork and Onion Dumplings

  Pork and onion dumplings served cold with a savory dressing, combining tender meat and sweet onion flavor.
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  Cold-Mixed Pork and Mushroom Dumplings

  A refreshing dish of pork and mushroom dumplings served chilled with a savory dressing, ideal for warm weather or as a light appetizer.
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  Shrimp and Meat Three-Fillings Wontons

  Filled with fresh shrimp, pork, and seasonal vegetables, these wontons are handcrafted with thin wrappers and served in a clear, refreshing broth. The filling is tender and flavorful, offering a rich, savory taste.
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  Refreshing Cold-Mixed Beef and Onion Dumplings

  Fresh beef and onions are hand-filled into dumplings, boiled, then chilled and tossed with soy sauce, sesame oil, vinegar, and other seasonings for a crisp, refreshing taste.
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  Meat Crumble Flatbread

  A savory Chinese snack made by stuffing a crispy flatbread with seasoned minced pork, offering a satisfying blend of textures and flavors.
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  Shrimp and Three Fresh Dumplings

  Shrimp and three fresh ingredients (pork, egg) are wrapped in thin dough and boiled to create a delicate, savory dumpling.
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  Red Bean Fire Roll

  A traditional Chinese pastry with a crispy exterior and sweet red bean filling, made by rolling dough around the filling and frying until golden.
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
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  Sesame Paste Flatbread

  Sesame sauce bao is a flour-based flatbread baked or pan-fried to a crispy exterior and soft interior, filled with seasoned sesame paste and often served with scallions and cucumber strips for a rich flavor.
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  Sesame Paste Flatbread

  Sesame paste pancake is a traditional snack made primarily from flour with sesame paste as the filling. It is prepared through steps such as kneading dough, rolling out the皮, wrapping the filling, and pan-frying. The crust turns golden and crispy, while the sesame paste filling emits a rich aroma and offers a complex flavor.

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