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Lu Rou Xian Tang Guan

小吃快餐 · ⭐ 3.6

40 meters north of the intersection of Huacheng Road and Siaoxiao Street

Dishes

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  Mixed Wheat Gluten Noodles

  Cold noodle gluten dish is a refreshing side dish made primarily from gluten. The gluten is boiled until tender, then cut into strips or torn into small pieces and mixed with seasonings such as soy sauce, vinegar, sesame oil, chili oil, minced garlic, and chopped green onions. Optional vegetables like cucumber ribbons or carrot shreds can be added according to personal taste.
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  Freshly Baked Donkey Meat Fire Cake Crust

  Freshly baked donkey meat fire cake crust made from flour and donkey meat filling, baked at high temperature. Crispy exterior, soft interior, with rich donkey meat aroma and savory flavor.
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  Soy Sauce Braised Donkey Meat

  Braised donkey meat is a dish primarily made with donkey meat, which is marinated and then stewed or braised. It is typically seasoned with spices such as soy sauce, star anise, cassia bark, and Sichuan pepper to enhance flavor and achieve a tender texture.
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  Donkey Meat Soup

  Donkey meat soup is primarily made with donkey meat, carefully simmered to produce tender meat and rich broth. Appropriate seasonings are added during cooking to enhance the flavor, making the soup both delicious and nourishing.

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