Xun Yi Yu Coffee House (Panglongcheng Branch)
咖啡 · ⭐ 3.6
1st Floor, Building E6, Zuoer Corporate Headquarters
Dishes
Special American BurgerA classic American burger featuring a fresh beef patty, lettuce, tomato, onion, and cheese, served on a soft bun with special sauce.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Hazelnut LatteHazelnut latte made with espresso and milk, flavored with hazelnut syrup or spread, topped with foam or cream. Key ingredients: coffee beans, milk, hazelnut products.
Orange LatteA refreshing blend of fresh orange juice and espresso, topped with steamed milk or plant-based milk for a creamy finish.
Opera HouseOpera is an exquisite French dessert composed of layers of thin, crisp chocolate biscuits, coffee cream filling, and a glossy chocolate glaze. Each layer of chocolate biscuit is spread with smooth coffee cream, and the entire dessert is then coated with a shiny chocolate mirror glaze, creating a rich sensory experience both in taste and appearance.
Coconut LatteFresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.- Cheese Salt Iced AmericanoA creative drink blending iced Americano coffee with cheese foam and a touch of sea salt for a rich, savory-sweet finish.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.- Golden Tangerine Cold BrewA refreshing beverage made by cold-steeping fresh golden tangerines with green or oolong tea, offering a bright, citrusy flavor with subtle tea notes.