Xiao Wei Smoked Meat Pancake (Hahe Street Branch)
小吃快餐 · ⭐ 3.2
No. 339-4, Wenda Road, Door 3
Dishes
QQ Fish CutletsQQ fish fillets are made from fresh fish meat, marinated, coated with starch or batter, then deep-fried until golden and crispy outside with tender inside. Served with salted pepper or sweet chili sauce.
Potato TowerA crispy and flavorful snack made by stacking fried potato slices in a tower shape, often served with tomato sauce or dressing.
Fermented Wheat Gluten NoodlesBig gluten is a traditional delicacy made primarily from flour, processed through a special technique to create chewy, elastic noodle-like strands, then stir-fried or boiled with various seasonings and condiments.
Sichuan-style Chicken StripsFresh chicken breast strips marinated in Sichuan spices, then fried and stir-fried with chili and Sichuan pepper for a spicy, numbing flavor.
Fried Chili PeppersFried尖椒 is a dish made primarily with fresh尖椒. After washing and removing the stems, the尖椒 are deep-fried in hot oil until the skin wrinkles slightly and turns darker. Drain and serve. Simple to prepare, it retains the crisp texture and natural flavor of the尖椒.
Fuli Red Date Soy MilkA sweet dessert made from red dates and soy milk, featuring a smooth, rich flavor and nutritious blend.
Tofu SteakTofu cutlets are a dish primarily made with tofu. The tofu is sliced into rib-shaped pieces, marinated, and then fried or pan-fried until the exterior turns golden and crispy. It can be enjoyed with a flavorful sauce.
Crispy Chicken StripsCrispy chicken strips made from breast meat, marinated, coated in a light batter or starch, then deep-fried until golden and crunchy. Crispy outside, tender and juicy inside.
Chicken SkinChicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.