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Sanheyi Cold Noodles and Cold Vermicelli

小吃快餐 · ⭐ 3.5

No. 11, outside Shunyi Road Farmers' Market

Dishes

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  Special Sesame Crisp

  Special Sesame Crisp is a crispy snack made primarily with sesame seeds, baked or fried. It is coated with a large amount of sesame seeds, with a crisp texture and rich flavor.
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  Special Cold Noodles

  Special cold noodles are made from thin wheat flour sheets, washed to remove starch, creating transparent, chewy noodles. Topped with cucumber, bean sprouts, and carrot strips, then dressed with a sauce of vinegar, soy sauce, chili oil, garlic paste, and sesame paste.
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  Special Cold Noodles

  Special cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and egg skin, then dressed with a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
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  Special Roasted Flatbread

  Special fried flatbread is a traditional Chinese pastry made primarily from wheat flour, combined with water and yeast to form a dough. After fermentation, the dough is rolled into thin sheets and filled with special ingredients such as sesame seeds, scallions, and pickled mustard greens, then baked. The finished flatbread has a golden, crispy crust and distinct layers inside, with the filling's aroma deeply fragrant.
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  Secret-Recipe Plum Lemonade

  The secret recipe hibiscus tea is primarily made with black plums, hawthorn, and dried tangerine peel, supplemented with licorice root and osmanthus. After soaking, boiling, filtering, and cooling, it results in a refreshing beverage. The cooking process requires precise control of heat and time to ensure the flavors are well blended.
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  Scallion Pancake

  A traditional Chinese flatbread made with scallions, salt, and oil, pan-fried until crispy and fragrant.
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  Leek Dumplings

  Scallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
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  Vegetable Box with Mushrooms and Cabbage

  Vegetable box with mushrooms and cabbage, usually stir-fried or steamed, with a fresh and delicate taste.
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  Black Sesame Tangyuan

  Black sesame glutinous rice balls are made primarily from black sesame powder, mixed with glutinous rice flour and sugar to form a filling, then wrapped in a glutinous rice skin and gently shaped into rounds before being boiled. The outer layer is soft and chewy, while the inner filling is sweet and fragrant, with the rich aroma of black sesame perfectly blending with the delicate texture of glutinous rice.

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