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Jin Shun Wang Buns Shop (Baita Branch)

小吃快餐 · ⭐ 3.6

No. 15-2 Baita Street, Shengtian Jiayuan

Dishes

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  Healthy Youtiao

  Healthy youtiao made with low-fat flour, eggs, water, and a small amount of alkali, then kneaded, rested, stretched, and fried in hot oil. Less oil is used, and plant oil replaces traditional animal fat to reduce fat content.
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  Shredded Potato Salad

  Shredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
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  Cold-mixed kelp strands

  Cold seaweed salad is a refreshing dish made primarily from shredded seaweed. First, the seaweed threads are soaked in water to soften them, then mixed with minced garlic, cilantro, soy sauce, vinegar, and chili oil.
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  Potato Shreds Roll

  Potato shreds roll is a dish made with potato shreds as the main ingredient, wrapped in thin pancakes or spring roll wrappers and pan-fried. The main ingredients are potato shreds, eggs, and seasonings, with a crispy texture.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Labazhou

  Labazhou is a traditional festival food made by simmering a variety of grains and legumes. Common ingredients include rice, millet, glutinous rice, red beans, green beans, peanuts, lotus seeds, red dates, and longan. To prepare it, all ingredients are washed and placed in a pot with water, then cooked until soft and porridge-like. It is typically eaten on the eighth day of the twelfth lunar month.
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  Celery with Peanut

  Celery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
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  Tofu pudding

  Tofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
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  Soft Egg Cake

  A delicate sweet dessert made from eggs, sugar, and a touch of flour, steamed to achieve a soft and smooth texture.
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  Green Pepper Pork Dumpling

  A traditional Chinese dumpling filled with fresh green peppers and minced pork, steamed to perfection for a savory and satisfying bite.
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  Aromatic Century Egg and Pork Porridge

  A fragrant rice porridge made with century eggs and pork, simmered slowly to a smooth consistency. A classic Chinese breakfast or comfort food.

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