Yu Ziyuan Secret Mixed Rice (Beijing University Branch)
小吃快餐 · ⭐ 3.8
1st Floor, Zhongcheng Building, No. 19-1 Haidian Road (opposite the south gate of Peking University)

Dishes
Original Fish Roe Rice BowlOriginal flavor fish roe rice salad is based on rice, mixed with fresh fish roe, diced cucumber, diced carrot, and other ingredients. It is seasoned with an appropriate amount of soy sauce, sesame oil, and a small amount of minced garlic. After mixing thoroughly, it is ready to eat.
Curry Cheese Fish Roe Rice BowlMix cooked rice with curry sauce, add stir-fried cheese and鱼籽 (caviar), then mix well before serving. Main ingredients include rice, curry powder or curry paste, cheese, and鱼籽.
Appetizer PlatterA snack platter typically includes a variety of small dishes, with main ingredients such as fried chicken wings, spring rolls, braised dishes, cold salads, and dried tofu. The cooking methods mainly involve frying, braising, and cold mixing, paired with different seasonings.
Spicy Fish Roe RiceSpicy鱼籽拌饭 is based on rice, mixed with cooked fish roe and适量 seasoning. Fresh or pickled fish roe is used, combined with garnishes such as green onions and garlic, and prepared by either lightly heating or directly mixing with a dressing.
Handmade Pork Cutlet RiceHandmade pork cutlet rice features pork tenderloin as the main ingredient, marinated and then coated with starch or breadcrumbs before being deep-fried until golden and crispy. The dish is served with rice as a base, topped with the pork cutlet, and accompanied by a small amount of vegetables or sauce. It's simple to prepare and offers a satisfying texture—crispy on the outside and tender on the inside.
Fried Sauce Fish Roe RiceFried sauce fish roe rice is based on rice, mixed with stir-fried fried sauce and boiled fish roe. The fried sauce is made by stir-frying minced pork, doubanjiang (fermented broad bean paste), scallions, ginger, garlic, and other seasonings. Fish roe is the main ingredient, offering a chewy texture.
Garlic Cheese Fish Roe Rice BowlMix cooked rice with鱼籽 (fish roe), minced garlic, and cheese, then season with appropriate condiments to create a dish that blends the freshness of seafood with the rich aroma of cheese. Sautéed minced garlic is mixed into the rice along with fish roe, while cheese adds a creamy dairy flavor.
Garlic Fish Roe RiceGarlic fish roe rice is based on rice, mixed with stir-fried garlic and fish roe. Fresh or pickled fish roe is used for its chewy texture, while garlic provides a rich aroma. The dish is simple to prepare with clear and distinct ingredient combinations.
Bean Sprout SoupBean sprout soup is made primarily from mung bean sprouts and cooked with water. To enhance flavor and remove any fishy odor, a small amount of ginger slices or scallions may be added as needed. Some recipes include eggs, tofu, or lean meat to improve texture and nutritional value. The preparation is simple: wash the bean sprouts, add them to a pot with water, bring to a boil, season, and serve.
Korean-style Original Fried ChickenKorean-style original fried chicken uses thigh meat or wings as the main ingredients, which are marinated and then coated with starch or flour before being deep-fried until the skin becomes crispy. No additional seasonings are typically added during preparation, preserving the natural tenderness and flavor of the chicken.