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Xiao Niang's Private Noodles (Zhonghai Jiuhao Gongguan Store)

小吃面食 · ⭐ 3.7

No. 533, Jiaozi Avenue, Shiyang Subdistrict (opposite Zhonglou Building, Shishi Tianfu Middle School)

Dishes

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  Tom Yum Seafood Noodles

  A Thai-style noodle dish featuring seafood in a spicy and sour broth made with lemongrass, kaffir lime leaves, chili, and coconut milk.
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  Braised Beef Brisket with Bamboo Shoot Sauce

  Beef brisket slowly braised with bamboo shoots in a rich, savory sauce, resulting in tender meat and aromatic flavor.
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  Grandma's Steamed Egg

  A classic Chinese dish made by steaming beaten eggs with warm water until smooth and tender, known for its delicate texture and mild flavor.
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  Xiao Niang Vegetarian Pepper Fried Sauce Noodles

  A vegetarian noodle dish featuring stir-fried sauce with green peppers, served over cooked noodles for a savory and satisfying meal.
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  Pickled Chili and Doubanjiang Eel Noodles

  Fresh eel stir-fried with pickled chili and doubanjiang, served over noodles for a spicy and savory dish.
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  Fresh Chili Beef Dry Noodles

  Fresh chili beef dry noodles feature tender beef strips and fresh chili mixed into cooked noodles, offering a spicy and refreshing taste.
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  Tomato and Egg Delight

  A classic Chinese dish featuring fresh tomatoes and eggs, stir-fried to create a rich, tangy flavor.
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  Crispy Pork Belly

  A crispy pork belly dish made by marinating pork belly, coating it in batter, and deep-frying until golden. Served with vegetables for a savory, satisfying bite.
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  Crucian Carp Fragrant Dumplings

  A savory dumpling filled with crucian carp and pork, stir-fried with aromatic spices and served in a rich broth.
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  Crucian Carp Noodles with Fish Flavor

  A savory noodle dish made with crucian carp, vegetables, and a rich fish-flavored sauce.

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