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Papà Danilo's Italian Pasta (Binjiang Baolong City Store)

西餐 · ⭐ 4.6

No. 3867 Binshe Road

Dishes

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  Traditional Italian Meat Sauce Pasta

  Traditional Italian meat sauce pasta made with pasta, beef or pork mince, and vegetables like onion, carrot, and celery sautéed and simmered with tomato sauce or fresh tomatoes. Finished with grated Parmesan cheese.
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  Italian Herb Roasted Chicken

  Chicken thighs or whole chicken are marinated with olive oil, garlic, rosemary, thyme, parsley, and other herbs, then baked in the oven until the skin is golden brown and the inside is fully cooked.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Olive Oil Roasted Mushrooms

  Clean mushrooms, slice them, mix with olive oil, salt, and black pepper, then bake at 180°C for 15-20 minutes until soft and slightly charred.
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  Ham Melon Cheese

  A cold appetizer combining ham, honeydew melon, and cheese for a balanced sweet-savory flavor.
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  Fries with Black Truffle Sauce

  Fried potato strips served with truffle sauce, made by frying seasoned potato strips until golden and crispy, paired with a rich truffle sauce blended from black truffles, cream, and garlic.
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  Smoked Salmon

  Smoked salmon is a dish made from fresh salmon. The salmon undergoes a special smoking process that preserves the tender texture of the fish while adding a unique smoky aroma. During preparation, various spices and seasonings are typically added to enhance the flavor of the salmon.
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  Roasted Mixed Vegetables

  A healthy dish made by roasting a variety of fresh vegetables such as carrots, broccoli, bell peppers, and onions, resulting in a flavorful and crispy side.
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  Daniele's Traditional Lasagna

  Danilo's traditional lasagna is made by layering wide pasta sheets with ground beef, tomato sauce, onions, garlic, and cheese. Meat sauce and cheese are spread between each layer, then baked to create a rich, layered flavor.
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  Danilo Meat Sauce Noodles

  Danilo's meat sauce pasta is made with spaghetti as the main ingredient, paired with a meat sauce prepared by stir-frying ground beef, onions, garlic, tomato sauce, and spices. After cooking, the pasta is mixed with the sauce and topped with Parmesan cheese. The noodles should be cooked to an ideal softness, and the meat sauce must be slowly simmered to fully blend the flavors.
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  Dinner Roll

  Appetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
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  Truffle Foie Gras Risotto

  Black truffle foie gras risotto is based on rice, combined with chopped foie gras and black truffles, and cooked by stir-frying or simmering to blend the ingredients. The foie gras provides a rich, oily aroma, while the black truffle adds a unique fragrance. The rice absorbs the essence, resulting in a rich and flavorful dish.
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  Black Truffle Foie Gras Filet Mignon

  The steak is made from premium filet mignon, cooked by pan-searing or grilling, and served with black truffle and foie gras. The black truffle is sliced or grated and sprinkled on the steak, while the foie gras is pan-seared and presented alongside the steak. The overall taste is rich and layered.

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