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Qian Hu Fried Skewers (Gongyuan Tianxia Store)

小吃快餐 · ⭐ 3.6

Xincheng Binhu Yunjing Residential Complex

Dishes

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  Bacon and Enoki Mushrooms

  Bacon-wrapped enoki mushrooms is a simple and delicious dish, primarily made with bacon and enoki mushrooms. The preparation typically involves wrapping enoki mushrooms in bacon and then baking or frying until the bacon turns golden and crispy, allowing the enoki mushrooms to absorb the bacon's fat and become rich and flavorful.
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  Shrimp Skewers

  Large shrimp skewers are made by deveining fresh shrimp, threading them onto bamboo sticks, and then marinating before grilling or frying. The shrimp meat is firm and tender with a slightly charred surface and a chewy texture.
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  Thumb-shaped Pan-fried Buns

  Thumb-sized pan-fried buns filled with pork and cabbage, made from flour dough. The bottom is pan-fried until golden and crispy, while the top remains soft. Seasonings like ginger, scallions, and soy sauce enhance the flavor.
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  Sizzling Giant Squid

  Fresh squid stir-fried on a hot plate with vegetables, delivering a savory and aromatic dish.
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  Fried Taro and Sweet Potato Balls

  Fried taro sweet potato balls are a deep-fried snack made primarily from taro and sweet potatoes. The ingredients are steamed, mashed, mixed with starch, sugar, and seasonings, shaped into balls, then fried until golden and crispy.
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  Special Chewy Duck Feet Tendons

  Fresh duck feet tendons slow-cooked in a secret spiced broth, resulting in a chewy texture and rich, spicy flavor.
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  Pork and Green Bean Noodles

  A hearty dish made with pork, green beans, and noodles, simmered together until flavorful and tender.
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  Pepsi Bottled

  A bottled carbonated soft drink made with water, high fructose corn syrup, and flavorings. Known for its sweet taste and fizzy texture.
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  Crab Cake

  Crab cakes are made primarily from fresh crab meat, mixed with eggs, starch, and seasonings, then shaped into patties and fried or pan-fried. The finished product is crispy on the outside and tender on the inside, offering a rich and satisfying texture.
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  Golden Crispy Pork Cutlet

  Golden crispy pork cutlet made from tenderloin, pounded thin, coated in a batter of egg, starch, and flour, then deep-fried until golden. The exterior forms delicate golden threads while the inside remains juicy and tender.

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