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Mengyangyang Restaurant

其他美食 · ⭐ 3.6

No. 21 Xitang Street

Dishes

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  Braised Pork Rice

  Braised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
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  Coca-Cola Chicken Rice

  A popular Chinese dish featuring tender chicken wings simmered in Coca-Cola and seasonings, served over rice for a sweet and savory flavor.
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  Kung Pao Chicken Rice Bowl

  Kung Pao Chicken Rice Bowl is a rice dish primarily made with chicken, peanuts, scallions, ginger, garlic, and other ingredients. The chicken is cut into cubes and stir-fried with roasted peanuts and seasonings, then served over steaming hot rice, presenting an appealing color and aroma.
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  Hainan Chicken Rice

  A traditional Hainan dish featuring tender chicken stewed in flavorful broth, served over fragrant rice with ginger and goji berries.
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  Teriyaki Chicken Rice Bowl

  Teriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
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  Shrimp and Pork Rice

  Shrimp and pork rice features tender shrimp and pork strips stir-fried with rice, offering a savory and satisfying dish.

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