Shaxian Snacks (Longping Street Branch)
小吃快餐 · ⭐ 3.7
No. 11 Longping Road, Annex No. 5
Dishes
Curry Chicken Rice BowlA flavorful dish of chicken and vegetables cooked in curry sauce, served over steamed rice.
Preserved Vegetable Braised PorkMei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
Shaxian Special Pork ChopA crispy fried pork chop marinated in special seasoning, a signature dish from Shaxian snacks.
Pickled Pepper Chicken Offal Rice BowlA spicy and flavorful dish featuring chicken offal stir-fried with pickled peppers, served over steamed rice.
Seafood DumplingsSeafood dumplings filled with shrimp and squid, steamed or boiled in a clear broth, offering a delicate and savory taste.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
牛腩蛋炒河粉牛腩蛋炒河粉是一道以牛腩、鸡蛋和河粉为主要食材的炒制菜品。牛腩经过炖煮后切块，与打散的鸡蛋一同与河粉翻炒，加入适量调味料，使食材充分融合。
Crispy Fried Chicken PiecesCrispy Fried Chicken Pieces made with marinated chicken thighs, coated in a light batter and deep-fried until golden and crunchy on the outside, tender and juicy inside.
Cordyceps and Young Pigeon SoupA nourishing soup made with young pigeon and cordyceps, slowly simmered to enhance flavor and health benefits.
Egg and Pork Stir-Fried Rice NoodlesEgg and pork stir-fried rice noodles: rice noodles soaked beforehand, stir-fried with eggs and pork strips, seasoned and cooked until flavors blend.