Close

Old Man Cool Rice Noodles (Yang Chengzhuang Store)

小吃快餐 · ⭐ 3.9

No. 9, courtyard 800 meters east of the intersection of Biyang Road and Tuanwang Line (next to Jingyi Internet Cafe)

Dishes

• 

  Pumpkin Cold Noodles

  Pumpkin cold noodles are made by steaming pumpkin, mashing it into puree, mixing with flour to form dough, then washing, settling, rolling, and boiling to create the final product. The texture is smooth and yellowish, often served with sauces, cucumber and carrot strips.
• 

  Cream Flavor Popcorn

  Cream flavor popcorn is a snack made by frying or steaming corn kernels and adding cream seasoning. It has a crispy texture and a rich dairy aroma.
• 

  Caramel Popcorn

  Caramel popcorn is made by heating corn kernels until they pop, then coating them with caramel sauce. The main ingredients are corn, sugar, and butter, and the method is simple, resulting in a sweet and crispy snack.
• 

  Tea-Infused Eggs

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The process involves boiling the eggs, gently cracking the shells, and then simmering them together with tea, spices, and seasonings to allow the eggs to fully absorb the tea and seasoning flavors.
• 

  Spinach Cold Noodles

  Spinach cold noodles are a dish made from spinach juice and flour, served with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well before eating. Main ingredients include spinach, flour, cucumber, and carrot. The preparation method involves blending spinach into juice, mixing it with flour to make dough, steaming the resulting sheets until cooked, cooling them, cutting into strips, and finally mixing with seasonings.
• 

  Crispy Sweet Potato Chips

  Crispy sweet potato chips made by slicing and frying or baking sweet potatoes. Golden and crunchy on the outside, soft and slightly chewy inside. No extra seasonings added—natural sweetness is enhanced through high-heat cooking.
• 

  Spicy Pork Steamed Bun

  A spicy pork sandwich made by stuffing seasoned pork into a toasted bun, often with vegetables and chili sauce.
• 

  Crispy Pork Pie

  Xiang Su Rou Bing is a snack made primarily with pork filling, supplemented by flour and scallions. To prepare it, the pork filling is mixed evenly with seasonings, wrapped in dough, flattened into thin pancakes, and then deep-fried until golden and crispy. The finished pastry has a crispy exterior and tender, flavorful filling.
• 

  Chicken Strips

  Chicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.

Reviews