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Gaga Hotpot (Times Square Branch)

火锅 · ⭐ 4.5

Beside Great Wall Hotel, No. 174, Changjiang 2nd Road

Dishes

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  8-Second Potato Shreds

  Eight-second shredded potatoes is a dish primarily made with fresh potatoes. After washing, the potatoes are sliced into thin strips and quickly stir-fried in hot oil for about eight seconds, preserving the original flavor and crisp-tender texture of the potato.
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  Beibei胆Water Tofu Dry

  A traditional Sichuan tofu dish from Beibei, made by curing tofu with special brine for a firm, savory texture.
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  Sliced Beef with Green and Red Peppers

  Double Pepper Beef is a dish made primarily with beef, paired with green and red peppers. The beef is sliced and marinated with seasonings, then stir-fried together with sliced green and red peppers to retain the freshness and texture of the ingredients.
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  Ginger Beef

  A stir-fried dish of tender beef slices with fresh ginger strips, known for its savory and aromatic flavor.
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  Spicy Chili Egg Meatballs

  Burned pepper century egg meatballs: pork mince with century eggs and scallions, shaped into balls, cooked then simmered in a spicy burned chili sauce.
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  Pulled Intestine Head

  A dish made from pig's large intestine, slow-cooked until tender and flavorful, commonly seasoned with chili and ginger.
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  Braised Chicken Feet

  Bā Jī Jiǎo is a traditional dish primarily made with chicken feet. To prepare it, the chicken feet are first cleaned and marinated, then slowly stewed with various spices and seasonings until they become tender and fully flavored, with a rich and savory broth.
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  Pork腰片

  Tripe is sliced thin from pig or lamb kidneys, marinated with wine, ginger, then quickly blanched or briefly fried, and stir-fried with葱姜蒜、辣椒 for a flavorful dish.
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  Garlic Pork Ribs

  Garlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Ahuatian Crispy Yogurt Ice

  Ahuatian crispy yogurt ice is a dessert made with yogurt, Ahuatian chocolate powder, and crispy ingredients like cookie crumbs or chocolate bits. Mix yogurt with the powder, freeze in molds, top with crisp layer, then chill to set. It offers rich chocolate flavor and crunchy texture.

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