HOOTGIRL Korean Fried Chicken (Yantdian Branch)

小吃快餐 · ⭐

Room 102, No. 4, Lane 9, Xiangxin Middle Road

Dishes

Sichuan Spicy Chili Sauce
Chuan-style spicy sauce is made from fermented broad bean paste, Sichuan peppercorns, chili peppers, garlic, ginger, and green onions, cooked or simmered to blend flavors. Oil and seasonings are added during preparation for rich aroma and layered taste.
Boneless Chicken Nuggets
Boneless chicken pieces made from boneless breast or thigh meat, marinated, coated in starch or batter, then fried until golden and crispy. A touch of seasoning enhances the flavor.
Crispy Glutinous Rice Cake
A traditional Chinese snack made from glutinous rice flour, fried or pan-fried until crispy outside and soft inside, often served with sweet or savory sauces.