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North Courtyard (Xuanwu Lake Branch)

特色菜 · ⭐ 4.7

No. 7 Kunlun Road

Dishes

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  Four-Flavor Platter

  A Chinese cold dish featuring four distinct flavors—spicy, sweet-sour, savory, and aromatic—typically including jellyfish, pickled lotus root, braised beef, and spicy chicken strips.
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  Official Mansion Sea Cucumber

  Official Mansion Sea Cucumber is a high-end dish made with sea cucumber as the main ingredient, carefully cooked with various seasonings and side ingredients. The sea cucumber has a fresh and tender texture, rich flavor, and represents the delicacy and refinement of traditional Chinese cuisine.
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  Feng Shen Pork Cutlet Rice

  Feng Shen Pork Cutlet Rice is a Chinese fast food dish made with pork cutlets and rice. The pork cutlet is marinated and fried until golden and crispy, then served with rice.
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  Cherry Shrimp Handmade Sweet Potato Noodles

  A dish made with handmade sweet potato noodles and fresh cherry shrimp, offering a delicate balance of texture and flavor.
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  Australian Satay Braise Beef Tail

  Australian Satay Braise Beef Tail features beef tail slow-cooked with satay sauce and vegetables, resulting in tender, flavorful meat.
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  Burned Pepper Sea Bass

  A Sichuan dish featuring fresh sea bass cooked with roasted green peppers and garlic, offering a spicy and aromatic flavor.
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  Stir-fried Enoki Mushrooms

  Stir-fried Enoki Mushrooms is a vegetarian dish made with enoki mushrooms, vegetables, and seasonings. Main ingredients include enoki mushrooms, green peppers, and carrots, with a fresh and delicate taste.
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  Old-Sauce Handmade Noodles

  Handmade noodles served in a rich, slow-cooked old sauce with pork, egg, and vegetables.
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  Mustard-flavored Shrimp Balls

  Fresh shrimp paste shaped into balls and steamed, then served with a mustard sauce for a delicate, slightly spicy flavor.
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  Aged Shaoxing Wine and Moutai Steamed Crab

  Fresh crab steamed in aged Shaoxing wine and Moutai, resulting in a rich, aromatic flavor.
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  Fengqing Kidney Stir-fry

  A stir-fried dish made with pork kidneys and vegetables, seasoned with a special sauce for a rich, savory flavor.
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  Orange Ice Smoothie

  A refreshing blend of fresh oranges, ice, and a touch of sugar syrup, perfect for summer thirst quenching.
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  Pan-Fried Seasonal Vegetables and Mushrooms

  Fresh seasonal vegetables and various mushrooms are lightly seasoned and pan-fried until slightly crispy, preserving their natural flavor and nutrition.
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  Black Truffle Handmade Black Tofu

  Made from premium soybeans, this black tofu is delicately crafted by hand and enhanced with luxurious black truffle for a rich, savory flavor.
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  Black Pepper Baked Oxtail

  A dish made with oxtail marinated in black pepper and other seasonings, then baked until tender and flavorful.

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