Wu Shi Braised Vegetables (Four Fang Business City Store)

Name: Wu Shi Braised Vegetables (Four Fang Business City Store)
Rating: 3.8

小吃快餐 · ⭐ 3.8

Building A-15, Sifangping Trade City

Dishes

Tripe
Tripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Pork Ear
Pork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
Braised Chicken Feet with Tiger Skin
Hǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.