18HOURS American Restaurant
西餐 · ⭐ 4.7
Adjacent to Shanghai Pudong Development Bank, Nongye East Road

Dishes
Chef's SaladChef's salad with fresh lettuce, tomato, cucumber, carrot, boiled egg, and grilled chicken breast, dressed with vinaigrette or Caesar dressing.
Bolognese Meat Sauce with PastaA classic Italian dish featuring a rich meat sauce made from ground beef, onions, carrots, celery, and tomato paste, served over cooked pasta.
Slow-Roasted Beef RibsSlow-roasted beef short ribs made from beef ribs, marinated and cooked at low temperature for tender, juicy meat with rich flavor.
Signature Seafood and Meat PlatterA premium platter featuring fresh seafood and premium meats, prepared by steaming and grilling to preserve natural flavors, served with a special sauce for a rich taste experience.
Signature Smoked RibeyeSignature smoked steak features premium cuts marinated and slowly roasted over wood smoke, delivering a smoky aroma on the outside while maintaining a tender, juicy interior.
Buffalo WingsBuffalo wings is a dish primarily made with chicken wings. The wings are first marinated, then fried or baked until the skin becomes crispy, and finally coated with a special spicy sauce. The sauce is typically made from chili sauce, vinegar, butter, and spices, offering a rich and slightly spicy flavor.
Charcoal-Grilled SteakGrilled steak made from fresh cuts, marinated and cooked over charcoal. Common cuts include sirloin, fillet, or ribeye, seared on high heat for a crispy exterior and tender, juicy interior.
Fried Appetizer PlatterFried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
Smoked Slow-Cooked Spanish Pork RibsSmoked slow-cooked Spanish pork ribs are made from high-quality pork ribs, using smoking and slow roasting techniques, mainly made of pork with spices for seasoning.
American Hand-Torn Big BurgerAn American-style burger featuring a fresh beef patty, lettuce, tomato, onion, and special sauce, served in a soft bun for a rich and satisfying bite.
American Seafood PlatterAmerican seafood platter features fresh shrimp, crab, squid, and mussels, served raw or simply cooked by grilling, steaming, or marinating, with lemon slices and a special sauce.
American Smoked BBQ PlatterA hearty platter of smoked meats including pork shoulder, beef brisket, and chicken wings, slow-cooked over wood smoke for rich flavor.
Blue Ridge Potato WedgesBlue Ridge Potato Wedges are made from premium potatoes cut into wedge shapes and deep-fried to golden crispness, offering a satisfying crunch and soft interior, typically served with ketchup or mayonnaise.
Spicy Cream Shrimp PastaSpicy cream shrimp pasta features fresh shrimp in a rich, creamy sauce with a hint of heat, served over al dente pasta.
Hops Wheat Craft BeerA craft beer made from premium wheat malt and hops, fermented at low temperatures for a crisp, fruity-floral flavor with fine foam.