Warm Warm Restaurant
其他美食 · ⭐ 3.5
No. 2918 Binguo Road
Dishes
Half Boiled ChickenHalf a white-cut chicken, cut from a whole chicken, using fresh meat. After blanching and cooling, it's sliced and served. No seasonings are added during cooking to preserve the original flavor. Serve with ginger-scallion sauce or soy sauce.
Oil-Braised ShrimpA dish of fresh river shrimp quickly stir-fried in hot oil, resulting in crispy shells and tender meat with a savory flavor.
Salt and Pepper PrawnSalted pepper prawns are made with prawns as the main ingredient, seasoned with salted pepper, garlic, ginger, and other spices. After cleaning the prawns, they are marinated with cooking wine and salt, then deep-fried until golden and crispy. Finally, salted pepper and chopped green onions are sprinkled on top and mixed evenly.
Stir-Fried Eel with SauceA dish of stir-fried eel slices in a savory sauce, typically served with rice.
Silver Cod and Century Egg CustardA delicate dish made with silver cod and century egg, steamed to perfection for a smooth, savory flavor.