Wu's Jiu Chi Grandmother's Store · Special Boneless Meat (Guan Kou Branch)

Name: Wu's Jiu Chi Grandmother's Store · Special Boneless Meat (Guan Kou Branch)
Rating: 3.6

川菜 · ⭐ 3.6

No. 88, Shiniu Community

Dishes

Cold-marinated Boneless Meat
Cold拌 diced boneless meat, seasoned with garlic, cilantro, chili oil, soy sauce, vinegar, sugar, and Sichuan pepper powder.
Braised Beef
Braised beef is a dish made primarily with beef, blanched and then simmered with aromatics like scallions, ginger, garlic, and star anise. Seasoned with soy sauce, sugar, and cooking wine, it's slowly cooked until the beef is tender and flavorful.
Tender Offal Dish
A Sichuan dish made with pork stomach and intestines, slow-cooked until tender and flavorful.