Wan Jichang Fried Chicken (Dafangju Branch)
小吃快餐 · ⭐ 3.6
No. 58, Jingzhou South Street, Dagao Village, Liyuan Town (first shop on the snack street, diagonally opposite and to the right of the south gate of Dafangju)
Dishes
Farmer's Roast ChickenFarmer's roasted chicken is a dish made with a whole chicken, marinated and then baked in an oven or over charcoal. Main ingredients include chicken, onion, carrot, potato, and seasonings like salt, pepper, rosemary, and thyme. Chicken and vegetables are roasted together for crispy skin and juicy meat.
Crispy Chicken NuggetsCrispy chicken nuggets made from breast meat, cut into small cubes, marinated, coated with starch or batter, then deep-fried until golden and crispy outside, tender inside.
Orleans Grilled Chicken LegOrleans grilled chicken leg made from thigh meat, marinated and then roasted. The marinade includes Orleans-style seasoning with sugar, salt, spices, and seasonings to infuse flavor. High heat creates a crispy crust while keeping the inside juicy and tender.
Signature Fried Chicken LegOur signature fried chicken thighs are made from fresh thigh meat, marinated and then coated in a special batter before being deep-fried in hot oil until the skin turns golden and crispy, while the inside remains tender and juicy.
Trendy Big Chicken CutletFamous large chicken cutlet made from thigh meat, marinated, coated in special batter, and deep-fried until crispy outside and juicy inside. Served with sauce or salted pepper.
Spicy Chicken PiecesSpicy chicken chunks made from thigh or breast meat, marinated, then fried or stir-fried until golden. Stir-fried with chili, Sichuan pepper, ginger, and garlic for a bold spicy flavor.
Crispy Whole Chicken WingsCrispy whole chicken wings are made by marinating chicken wings and coating them with starch or flour before frying until golden and crispy. Seasonings like salt, soy sauce, ginger, and garlic are added for flavor.
Crispy Fried Chicken SkinCrispy fried chicken skin is a deep-fried dish made primarily from chicken skin. After cleaning and marinating, it's coated in starch or flour and fried until golden and crunchy, with a tender interior.
Crispy琵琶 LegCrispy chicken drumsticks are a dish made primarily from chicken legs, marinated and then deep-fried until golden and crispy. The outer skin is fragrant and crunchy, while the meat inside remains tender and juicy, presenting an appealing color and aroma.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.