Ichiran Beef Don Curry (Suzhou Wujiang Tianhong Shopping Center Store)
小吃快餐 · ⭐ 3.8
Shop B0057, Zone C Shopping Mall, No. 1818 Zhongshan South Road, Songling Subdistrict, Dongtaihu Ecological Tourism and Vacation District (Taihu New City)

Dishes
招牌牛丼招牌牛丼以牛肉、洋葱和米饭为主要食材,将牛肉切片后与洋葱一同炖煮,加入酱油、味醂和糖等调味料,慢火烹制至牛肉软嫩入味,最后浇在热米饭上食用。
Seaweed Korean Pork DonburiSeaweed Korean Pork Donburi is a rice bowl topped with stir-fried pork, seaweed, carrots, and onions, mixed with Korean sauce. It has a fresh and slightly spicy flavor with rich layers.
Hot Spring EggA温泉蛋 (onsen tamago) is a Japanese dish made primarily from eggs. Its distinctive feature is the slow cooking of eggs using the heat from hot springs, typically maintained at 60–70°C for about 30–40 minutes. This method results in a custard-like yolk that is set but still soft, with a silky texture and unique flavor.
Fried Pork Cutlet with Classic CurryA beloved Japanese comfort dish featuring crispy fried pork cutlet served in a rich, sweet curry sauce.
Fried Pork Cutlet RicePork cutlet rice features tender pork loin marinated, coated in flour, egg, and breadcrumbs, then fried until golden and crispy. Served over rice with sauce or vegetables, it's crunchy outside and tender inside, nutritious and flavorful.
Fried Chicken CurryFried chicken curry is made by coating chicken pieces in batter and frying them, then simmering with curry sauce. Main ingredients include chicken, potatoes, carrots, and onions, seasoned with curry powder or paste, finished with coconut milk or broth for a rich flavor.
Fried Chicken Cutlet CurryA flavorful dish featuring crispy fried chicken cutlet served in a rich, spicy curry sauce.
Teriyaki Chicken DonburiA Japanese dish featuring grilled chicken glazed with teriyaki sauce, served over steamed rice.
Beef and Egg DonburiA Japanese dish featuring tender beef and eggs served over steamed rice, offering a savory and satisfying meal.
Cheese Pork Rice BowlCheese pork bowl features marinated pork belly grilled until crispy, then simmered with onions, soy sauce, and sugar until tender. Served over rice, topped with cheese for a rich, creamy flavor.
Cheese Beef BowlCheese beef bowl is a dish made with beef, onions, and rice. Thinly sliced beef is stir-fried with onions, then seasoned with soy sauce, sugar, and mirin, and cooked until flavorful. It's served over rice and topped with melted cheese.
Korean Pork DonburiA Korean-style rice bowl topped with seasoned pork, vegetables, and a fried egg, served with gochujang sauce for a savory and satisfying meal.