Gangbaizi Beef Noodles · Hunan Cuisine (Dongchenggang Branch)
小吃面食 · ⭐ 3.7
Room 103, Building 1, Dongchenggang Jiayuan, No. 580 Changsha Avenue

Dishes
Three Delicacies NoodlesThree-delicacy rice noodles is a dish made with rice noodles, shrimp, pork, and eggs. Cook the noodles, then mix with stir-fried shrimp, pork strips, and fried egg, and finally pour seasoned broth or soy sauce to blend.
Stir-fried腊Pork FaceStir-fried cured pork face is a dish made primarily from cured pork face meat, sliced and stir-fried with green peppers and garlic chives. The meat is first blanched to remove odor, then cooked with seasonings to achieve a firm texture and rich flavor.
Stir-Fried Potato StripsShredded potato stir-fry is a home-style dish primarily made from potatoes. The preparation method is simple: first, wash the potatoes and slice them into thin strips, then season with appropriate condiments such as salt and pepper, and finally stir-fry quickly over high heat to maintain the crisp texture of the potato strands.
Beef NoodlesBeef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
Spicy Flavor Frog Legs with SauceFrog legs are diced and stir-fried with fermented bean paste, chili, Sichuan pepper, and other seasonings, delivering a spicy, numbing, savory flavor with tender texture.
Spicy Chicken Offal with SauceSpicy chicken offal stir-fried with chili, Sichuan pepper, garlic, and ginger. The dish has a bright red color, rich spicy and numbing flavor, with a complex texture, typical of Sichuan cuisine.
Spicy Stir-fried Beef with Green PepperA popular stir-fry dish made with tender beef, green peppers, and vegetables, known for its spicy and savory flavor.
Scallion OmeletteA simple and delicious Chinese dish made by frying eggs mixed with chopped scallions until golden brown, resulting in a tender and savory flavor.
Egg and Pork NoodlesA Chinese home-style dish made with eggs, pork, and rice noodles, stir-fried together for a savory and satisfying meal.
Black Chicken FeetA dish made from chicken feet simmered in a rich, dark sauce with spices and seasonings, resulting in tender, flavorful meat.