Yutangwan Chongqing Ma Ma Fish (Xiaoshan Tonghui Road Store)
川菜 · ⭐ 3.8
Nos. 61–63 Tonghui South Road

Dishes
Healthy Frog LegsHealthy frog legs made with fresh frog meat, stir-fried with vegetables and spices for a spicy, tender dish.
QianDao Lake Bighead FishFresh bighead fish from QianDao Lake, prepared by steaming or braising, featuring tender meat and rich broth with ginger and scallions.
Salted Vegetable Egg Fried RiceA classic Chinese fried rice dish made with rice, salted vegetables, and eggs, stir-fried for a savory and satisfying meal.
Red Sugar Fermented Rice Ball SoupA traditional Chinese dessert made with glutinous rice balls cooked in a sweet red sugar and fermented rice wine broth, offering a soft, chewy texture and rich, comforting flavor.
Taro DishA Chinese dish made with taro, often stir-fried with minced meat and seasonings, offering a soft and savory flavor.
Mama FishA Sichuan dish made with fresh fish and spicy seasonings like Sichuan peppercorns and chili, known for its numbing and spicy flavor.