Mi Dasha Oil-Poured Noodles (Haxi Branch)
小吃面食 · ⭐ 3.8
Aida Zunyu

Dishes
Spicy Chili Beef NoodlesSpicy beef noodles feature sliced or shredded beef stir-fried with chopped chili peppers, then mixed with cooked noodles and seasoned with soy sauce and cooking wine.
Pine Nut Potato StripsSungarden potato shreds is a home-style dish primarily made with potatoes and pine nuts. The method involves slicing potatoes into fine strands, stir-frying them until cooked, then adding fried pine nuts and seasoning to finish.
Tomato and Egg Oil-Poured NoodlesTomato and egg oil-poured noodles is a home-style noodle dish, primarily made with tomatoes, eggs, and noodles. The method involves draining the cooked noodles, adding stir-fried tomatoes and eggs, then pouring hot oil over it and sprinkling with green onions and other seasonings.
White SugarWhite sugar is a pure sugar product extracted from sugarcane or sugar beets, processed through purification, crystallization, and drying. Its main component is sucrose, appearing as white granules or powder, commonly used in cooking and baking to add sweetness.
Classic Oil-Poured NoodlesClassic oil-poured noodles are made with hand-pulled or cut noodles, topped with scallions, garlic, chili powder, and sesame seeds. After boiling and draining the noodles, seasonings are added, then hot oil is poured over the toppings to release the aroma.
Spicy Minced Pork with Sour Cabbage NoodlesSpicy minced pork and sour cabbage noodles feature stir-fried minced pork and chopped sour cabbage, seasoned and mixed with cooked noodles.
Northwest Sautéed Pork NoodlesNorthwest Sautéed Noodles is a dish featuring noodles topped with a savory sauce made from minced meat and vegetables. Key ingredients include flour, pork or beef, tomatoes, green peppers, onions, and wood ear mushrooms. Cook the noodles first, then stir-fry the sauce and pour it over the noodles.
Crispy Pastry Meat SandwichSuo Pi Rou Jia Mo is a traditional snack primarily made by baking a flaky flatbread and stewing minced meat. The flatbread crust turns golden and crispy after baking, while the inside is filled with tender, flavorful stewed meat that perfectly complements the crunchy texture of the bread.
Spicy Cucumber StripsSpicy cucumber strips is a cold dish made primarily from cucumbers. After slicing and salting, the cucumbers are squeezed to remove excess water, then mixed with chili oil, Sichuan peppercorns, garlic, soy sauce, vinegar, sugar, and scallions.
Spicy Pork Intestine NoodlesSpicy pork intestine noodles made with pork intestines and noodles, seasoned with chili and Sichuan peppercorns, then mixed with boiled noodles and garnished with green onions and coriander.
Spicy Bean SproutsA spicy stir-fried dish made with bean sprouts and chili peppers, popular in Sichuan cuisine.