Si Qian Chuan Hot Pot Beef Skewers

Name: Si Qian Chuan Hot Pot Beef Skewers
Rating: 4.4

火锅 · ⭐ 4.4

No. 40, West Section of Tianshan Avenue

Dishes

Braised Duck Wings
Stewed duck wing tips are a dish primarily made with duck wing tips. After blanching, they are slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes soy sauce, sugar, spices (such as star anise, cassia bark, and Sichuan pepper), and other seasonings, resulting in duck wing tips with a bright red color and tender, succulent meat.
Braised Pork Belly
Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Watermelon Milk Foam Tea
A refreshing tea made with watermelon juice and a creamy milk foam topping, perfect for hot days.
Cilantro Beef
Cilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.