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Lu Changxing (Dongqiao Branch)

小吃快餐 · ⭐ 3.4

No. 58-3, Renmin Road

Dishes

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  Three Delicacies Hot Pot

  Three Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
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  Onion and Intestine Rice

  A savory dish featuring stewed pork intestines and onions served over rice, offering a rich, aromatic flavor.
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  Stir-Fried Pork Noodles

  A stir-fried noodle dish with sliced pork and vegetables, seasoned simply for a savory and satisfying meal.
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  Stir-Fried Shrimp Noodles

  A dish made with fresh shrimp and noodles, stir-fried quickly with aromatics for a light and savory flavor.
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  红烧大排

  红烧大排是一道以猪排骨为主要食材的中式菜肴，先将排骨焯水去腥，再用油煎至表面微黄，加入酱油、糖、料酒、姜片等调料炖煮至入味，最后收汁使排骨表面光亮。成品色泽红亮，肉质软烂。
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  Braised Pork Intestines Noodles

  Braised pork intestine noodles are primarily made with pork intestines and noodles. The pork intestines are braised to create a rich flavor, and the cooked noodles are combined with the intestines and drizzled with the braised sauce, resulting in an appetizing color.
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  Lao Tan Suancai Noodles

  A popular Chinese instant noodle dish featuring sour cabbage and beef, with a rich, tangy broth and chewy noodles.
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  Green Pepper Shredded Pork Noodles

  Green pepper and pork noodle dish made with pork and green peppers. Slice pork and green peppers, stir-fry pork first, then add green peppers, mix with cooked noodles, season, and serve.
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  Green Pepper Shredded Pork Rice

  Green pepper and pork stir-fry rice is a Chinese dish featuring pork and green peppers. Pork and sliced green peppers are stir-fried together and mixed with cooked rice, seasoned with soy sauce and cooking wine.
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  Fresh Meat Dumplings

  Fresh meat dumplings are a traditional Chinese noodle dish made by mixing pork with scallions, ginger, and seasonings, then wrapping in thin dough and boiling until they float.

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