Fish Harbor风云 Stone Pot Fish and Frog (Yabian Store)
火锅 · ⭐ 4.1
No. 16, Gangsheng Road

Dishes
Pounded Cucumber SaladA refreshing cold dish made by pounding fresh cucumbers and mixing with garlic, vinegar, salt, sugar, and sesame oil for a crisp, tangy flavor.
Stone Pot Fish with Big Head CarpA Sichuan dish featuring fresh big head carp cooked in a hot stone pot with vegetables and spicy sauce, known for its rich, numbingly spicy flavor.
Spicy Frog and FishA dish featuring fresh frogs and fish, typically using live bullfrogs and carp or catfish. The meat is diced and stir-fried with fermented bean paste, chili, Sichuan peppercorns, then simmered in broth until flavorful, finished with chopped scallions, ginger, garlic, and cilantro.
Fatty Frog LegsFatty frog legs are stir-fried with garlic, ginger, and chili for a rich, spicy flavor.
Crispy Roast FishA dish made by roasting fresh fish until the skin becomes crispy while keeping the flesh tender, often served with vegetables and spicy sauce.