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Raj Indian Music Restaurant (Huhai Dock Branch)

东南亚菜 · ⭐ 3.9

No. 31 Gulou West Street (South Entrance of Jiu Gulou Street)

Dishes

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  Kashmiri Lamb Curry

  Kashmiri mutton curry is a slow-cooked dish featuring lamb as the main ingredient, seasoned with onions, tomatoes, ginger-garlic paste, and Kashmiri spices like cinnamon, cloves, cumin, turmeric, and chili powder, until the meat is tender and the sauce thick.
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  Indian Home-style Tangy Dahi

  Indian home-style sour yogurt Dahi is made by fermenting fresh milk with natural lactic acid bacteria. It's creamy, slightly acidic, and served as an appetizer or with meals.
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  Indian Flatbread

  Indian flatbread made from flour, water, and a little oil, stretched and tossed into thin rounds then quickly baked in a hot oven. Key ingredients: flour, water, oil, salt. Hand-stretching creates a puffy, layered texture.
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  Indian Coconut Milk Soup

  Indian coconut milk soup base with sautéed onions, ginger, garlic, and spices, then simmered with vegetables or meat, finished with lemon leaves or lemongrass for aroma. Thick and flavorful.
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  Curried Vegetables

  Curried vegetables is a dish made by stir-frying fresh vegetables with curry powder or paste. Main ingredients include potatoes, carrots, onions, and green peppers, which absorb rich curry flavors through cooking.
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  Curry Dumplings

  Curry dumplings are made by wrapping curry-flavored fillings in dumpling wrappers, using ingredients like pork or chicken, onion, potato, and carrot, seasoned with curry powder or paste, then steamed or pan-fried.
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  Chicken Curry

  Chicken curry is a dish made primarily with chicken and curry. The preparation typically involves cutting the chicken into pieces, then simmering it with curry powder, spices, and coconut milk or cream until the chicken is tender and the curry sauce has thickened.
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  Signature Spiced Roast Chicken

  Whole chicken marinated and coated with spices, then slowly roasted at low temperature until crispy skin and tender meat. Ingredients include chicken, onion, garlic, rosemary, thyme, and black pepper.
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  Spicy Curry Beef

  Spicy curry beef made with beef, onions, potatoes, and curry powder or paste, simmered slowly until tender.
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  Old Delhi Butter Chicken

  Old Delhi Butter Chicken is an Indian dish made with chicken, butter, tomatoes, and spices. The chicken is marinated, then fried with butter and cooked in a curry sauce. It has a rich and aromatic flavor.
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  Saffron Rice

  Saffron rice is a dish made by cooking rice with saffron soaked in warm water or broth, infusing the rice with its aroma and golden color.
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  Spiced Milk Tea

  Spiced milk tea is a drink made by combining black tea, milk, and various spices. Main ingredients include black tea, milk, cinnamon, cloves, and cardamom. The tea and spices are boiled together before adding milk and stirring.
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  Butter Cake

  Butter cake is a baked dessert made primarily from butter, flour, and sugar. By mixing butter with flour and sugar, a dough is formed and then baked until golden brown, resulting in a crispy texture and rich aroma.

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