Liu Ban Ya Restaurant
其他美食 · ⭐ 3.5
No. 85, Jinyang Street

Dishes
Board GooseA traditional dish made by slow-cooking goose meat with various spices and seasonings until tender and flavorful.
Stir-Fried Pickled CabbageA popular home-style dish made by stir-frying pickled cabbage and kimchi with garlic and chili, offering a tangy and spicy flavor.
Bamboo Shoots Stir-Fried with PorkA classic Chinese dish made by stir-frying fresh bamboo shoots with pork, resulting in a savory and tender flavor.
Stir-fried Pork with Garlic ShootsSpiced pork belly slices are first boiled, then stir-fried until the fat is rendered. Garlic chives, doubanjiang, ginger, and garlic are added to create a flavorful, non-greasy dish with tender, aromatic meat.