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Oyster Lord

鱼鲜 · ⭐ 3.5

Zhu Dian Road (approximately 100 meters northwest of Country Garden Miyou)

Dishes

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  Hanging Roasted Water Duck

  Made from high-quality water duck, marinated and hung to dry, then slowly roasted over charcoal until the skin turns golden and crispy. The meat is tender and juicy with a distinctive smoky aroma.
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  Sandworm Rice Porridge

  A seafood porridge made with sandworms and rice, simmered slowly to create a rich, savory dish.
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  Grilled Pork Belly

  Grilled pork belly is a dish primarily made with pork belly. To prepare it, the pork belly is sliced, marinated, and then grilled on a rack over moderate heat. It's ready when both sides are golden brown and the edges slightly curl, resulting in tender and juicy meat that can be enjoyed with simple seasonings.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Peeled shrimp

  Pipi shrimp is a dish primarily made with pipi shrimp, typically prepared by steaming, boiling, or stir-frying. Its特色 lies in preserving the shrimp's tender texture, natural flavor, and rich nutrition.
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  Shrimp and Egg Fried

  A Chinese home-style dish made with fresh shrimp and eggs, stir-fried until tender and fragrant.
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  Shrimp and Crab Rice Porridge

  Shrimp and crab rice porridge made with fresh shrimp and crab, cooked slowly with rice to create a rich, flavorful dish.

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