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Longyou Flavor

小吃快餐 · ⭐ 3.6

No. 113, Yuanjian Building, Yuanjian Street

Dishes

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  Stir-fried Longyou Tofu Dry in Wooden Bucket Rice

  A savory stir-fry of Longyou tofu dry with vegetables and meat, served over steamed rice in a wooden bucket for authentic flavor.
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  Dry Pot Stir-Fried Chicken

  A spicy stir-fried chicken dish cooked in a dry pot with vegetables, known for its rich aroma and tender meat.
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  Stir-Fried Handmade Rice Noodles

  A traditional Chinese dish made by stir-frying handmade rice cakes with vegetables, meat, or seafood for a soft, chewy texture and rich flavor.
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  Stir-Fried Pork Liver in Wooden Bucket Rice

  Stir-fried pork liver with vegetables served over steamed rice in a wooden bucket, offering a savory and satisfying meal.
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  Bamboo Shoots, Green Chili, Edamame and Pork Rice in Wooden Bucket

  A hearty rice dish featuring bamboo shoots, green chili, edamame, and pork slices, served in a wooden bucket for rustic charm.
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  Celery Tofu Skin and Pork Rice in Wooden Bucket

  A savory rice dish featuring stir-fried celery, tofu skin, and pork strips served in a wooden bucket.
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  Soft-boiled Egg

  A sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
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  Snow Cabbage Mushroom Wooden Bucket Rice

  A savory rice dish featuring snow cabbage and mushrooms steamed in a wooden bucket, offering a rich, umami-packed flavor.
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  龙游发糕

  龙游发糕是一种以糯米粉和粳米粉为主要原料，加入适量白糖和发酵剂，经过蒸制而成的传统糕点。制作时将粉料混合均匀后加水调成糊状，放入模具中发酵，再上锅蒸熟，成品松软香甜，富有弹性。
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  Longyou Fried Rice Noodles

  A traditional snack from Longyou, Zhejiang, made by stir-frying fine rice noodles with meat and vegetables for a fresh, savory taste.

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