Chuming Dumplings (SM Plaza Branch)
小吃快餐 · ⭐ 4.1
Floor 2, SM Tianjin Binhai City Plaza, No. 168, Huanhe North Road, Huaxin Subdistrict
Dishes
Traditional Tianjin-style Vegetarian DumplingsTraditional Tianjin-style Vegetarian Dumplings feature a savory filling of fresh vegetables and tofu, pan-fried until golden and crispy. A beloved local snack in Tianjin.
Traditional Vegetarian Three FreshA classic Chinese vegetarian dish made with three fresh vegetables, typically tofu, mushrooms, and greens, stir-fried for a light and nutritious meal.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Signature Fresh Shrimp DumplingsFresh shrimp dumplings pan-fried to golden crispness, filled with seasoned shrimp and served hot.
Classic Three-Flavor Fried DumplingsClassic three-flavor fried dumplings feature a savory filling of pork, shrimp, and chives, pan-fried to golden crispness for a satisfying crunch and rich flavor.
Fennel Pork DumplingsFennel and fresh meat is a dish primarily made with fennel and fresh meat. To prepare it, thinly slice the fresh meat and stir-fry it together with washed and chopped fennel. Add appropriate seasonings and cook until the ingredients are thoroughly done.
Fennel Pork DumplingsFennel pork dumplings filled with minced pork and fresh fennel, pan-fried until golden and crispy.
Zucchini Egg FillingA Chinese filling made from zucchini and eggs, commonly used in dumplings, buns, or pancakes, offering a fresh and savory taste.
Tofu丝Tofu丝 is made primarily from tofu, processed by slicing and frying. It has a golden color and a crispy texture, making it a delicious dish in vegetarian cuisine.
Sour Soup with Fennel and Fresh PorkSour Soup with Fennel and Fresh Pork is a dish made with sour soup as the base, combined with fresh pork and fennel. The main ingredients include sour soup, pork, and fennel, cooked by stewing, resulting in a delicious taste with a unique sour and fennel flavor.
Leek and Pork DumplingsLeek and pork dumplings are made with fresh leeks and minced pork, wrapped in dough and boiled. A classic Chinese comfort food.