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Lanyu Time Museum (Nanshan Branch)

咖啡 · ⭐ 4.7

No. 35, Dazhulin Group, Fangniu Village, North Nan Shan Park Road (opposite Nan Shan Temple)

Dishes

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  Rabbit Caramel Latte

  A creative coffee drink made with espresso, milk, and caramel sauce, topped with whipped cream and a edible rabbit decoration.
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  Hokkaido Caramel Custard

  A creamy dessert made with milk, egg yolk, and vanilla, topped with a caramelized sugar crust, baked slowly for a smooth texture.
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  Bear Matcha Milk

  A creamy milk drink infused with matcha powder, shaped like a bear, offering a delicate balance of tea and dairy flavors.
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  Chocolate Cake

  Chocolate cake is a dessert made primarily from ingredients such as chocolate, flour, and eggs. The preparation typically involves melting chocolate and mixing it with flour, sugar, and eggs, then baking until fully cooked.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Pistachio Latte

  Pistachio latte is an innovative beverage featuring pistachio paste. The preparation involves adding pistachio paste to the bottom of the cup, followed by slowly pouring freshly extracted coffee, and finally topping it with a gentle layer of milk foam to create a visually layered appearance.
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  Pancake

  Pancakes are a type of fried dough made primarily from flour, eggs, milk, and sugar, often including baking powder to achieve a soft texture. To prepare, pour the batter onto a flat pan and cook until golden brown on both sides. Common accompaniments include honey, jam, or cream.
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  Raspberry Pistachio Cheese Cake

  Raspberry pistachio cheesecake is made with cream cheese, fresh raspberries, and crushed pistachios, on a crisp cookie base, offering a rich, sweet, and fruity flavor with nutty aroma.
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  Durian Layer Cake

  Durian chiffon cake is a dessert made of multiple thin layers of pastry filled with durian flesh. The thin pastry sheets are made from ingredients such as flour and eggs, layered one on top of another, with fresh durian flesh spread between each layer to create a rich, textured experience.
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  Mocha Mud Cake

  A rich dessert combining hot chocolate, espresso, and creamy cheese filling with a molten chocolate center, dusted in cocoa powder for a 'dirty' look.
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  Mango Layer Cake

  Mango mille-feuille is a dessert made with mango and puff pastry. Fresh mango slices or puree is mixed with cream or cheese and layered on thin pastry sheets, with cream or fruit puree between each layer. After chilling to set, it's cut into pieces for serving.
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  Strawberry Napoleons

  Strawberry mille-feuille is a dessert made by layering thin crepes and whipped cream, using eggs, flour, milk, butter, and fresh strawberries. The batter is cooked into crepes, cooled, then alternated with whipped cream and sliced strawberries, finally chilled to set.
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  Raspberry Lime Soda

  A refreshing fruit-infused sparkling drink made with fresh raspberries and lime juice, blended with soda water for a crisp, tangy finish.

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