Hongqi Barbecue · Seafood Home Cooking

Name: Hongqi Barbecue · Seafood Home Cooking
Rating: 3.9

烧烤 · ⭐ 3.9

No. 306 Tailiu Road

Dishes

Stir-Fried Mung Bean Sprouts
A quick stir-fry dish made with mung bean sprouts, garlic, and chili, known for its crisp texture and fresh taste.
Crispy Pork Tenderloin
Sweet and sour pork is a traditional Chinese dish made primarily from pork tenderloin. The tenderloin is cut into strips, marinated, and then deep-fried until golden and crispy. The dish has a golden color with a crispy exterior and tender interior.
Special Linyi Stir-Fried Chicken
Special Linyi stir-fried chicken uses chicken as the main ingredient, paired with green pepper, red pepper, onion, and seasonings like garlic, ginger, and dried chili. Chicken is blanched to remove odor, then stir-fried with ingredients and seasoned until sauce thickens.
Spicy Stir-Fried Clams
Spicy stir-fried clams is a dish made primarily with fresh clams, stir-fried with chili peppers, ginger, garlic, and other seasonings. First, clean the clams and let them expel sand, then add them to the pan along with sliced chilies, ginger slices, and minced garlic. Add适量 of cooking wine, soy sauce, and a little water, and quickly stir-fry until the clams open.