Tou Hao Niu Barbecue (Shimao Modern City North Zone Store)

Name: Tou Hao Niu Barbecue (Shimao Modern City North Zone Store)
Rating: 3.6

烧烤 · ⭐ 3.6

North Zone, Shimao Modern City

Dishes

Drinking Snack Salad
A refreshing cold salad made with various fresh vegetables like cucumber, carrot, bean sprouts, wood ear mushrooms, and cilantro. Tossed with seasonings such as soy sauce, vinegar, garlic, chili oil, and sesame oil for a crisp taste that pairs well with alcoholic drinks.
Szechuan Pepper Beef
Hangzhou pepper beef is a dish primarily made with beef and Hangzhou peppers. The preparation involves slicing the beef, marinating it with seasonings, then stir-frying it together with chopped Hangzhou peppers until cooked, resulting in a flavorful and spicy dish.
Grilled Back-Opened Shrimp
Blackboard-baked shrimp is a dish featuring fresh large shrimp. The shrimp are deveined and split open from the back while keeping the tail intact for better flavor absorption and shape retention. After marinating, they are pan-seared on a preheated iron plate to achieve firm meat with a slightly charred surface, locking in freshness.