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Nancaiyuan Good Taste Buns

小吃快餐 · ⭐ 3.4

East Side of Guishui North Street, Xiangshuiyuan Subdistrict (North of Talent Exchange Center)

Dishes

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  Eight Treasure Porridge

  Eight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
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  Big Tea

  Black tea is a beverage primarily made from black tea leaves, brewed with hot water. It may include milk, sugar, or other flavorings to create various tea drinks. Some versions use dairy or plant-based milk alternatives to make milk tea.
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  Xiaolongbao

  Xiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
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  Rice Porridge

  Millet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
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  Osmanthus Rice Cake

  Guìhuā Mǐgāo is a traditional sweet dessert made primarily from glutinous rice flour, mixed with sugar and water, then steamed. To prepare it, glutinous rice flour is combined with an appropriate amount of sugar, then warm water is added to form a paste. This mixture is poured into a mold and steamed until cooked through. Finally, dried osmanthus flowers or osmanthus honey are sprinkled on top to enhance the fragrance.
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  Purple Sweet Potato Rice Cake

  Purple sweet potato rice cake is a dessert made primarily from purple sweet potatoes and glutinous rice. The cooked purple sweet potato is mashed and mixed with glutinous rice flour, sugar, and water, then steamed in a mold.
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  Mirinda Fruit Flavor

  Mirinda is a fruit-flavored beverage made primarily from fruits, typically containing fruit juice or flavoring, mixed with water, sugar, and acidifiers for a refreshing taste suitable for direct consumption.
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  Bok Choy and Mushroom Dumplings

  Vegetable and mushroom dumplings made with fresh greens and mushrooms, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No excess oil is used to preserve the natural flavors.
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  鸡蛋韭菜包

  鸡蛋韭菜包是一种以鸡蛋和韭菜为主要食材的面食，将炒熟的鸡蛋与切碎的韭菜混合调味后作为馅料，包裹在面皮中，蒸制而成。

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