Zichen Shijia Po Wujiji Rice Noodles (Guanci Tai Branch)
小吃面食 · ⭐ 3.7
No. 37, Wanhua 1st Road
Dishes
Black Chicken Noodle SoupA dish made with black chicken, noodles, and vegetables, simmered to create a clear, savory broth with tender noodles.
Signature Black Chicken Rice NoodlesSignature Black Chicken Rice Noodles features black chicken as the main ingredient, paired with rice noodles, vegetables, and a secret broth. The black chicken is first stewed to extract flavor, then cooked with rice noodles and added vegetables like bean sprouts and greens, finally seasoned into a soup. Emphasis is placed on broth preparation and ingredient pairing.
Signature Black Chicken NoodlesA rich broth made from slow-cooked black chicken, served with hand-pulled noodles and fresh vegetables for a savory and nourishing dish.
Signature DumplingsSignature dumplings are a classic Sichuan snack made with hand-rolled wrappers filled with seasoned pork, served in a spicy chili oil sauce.
Oil-Brined Chicken ThighA Chinese dish featuring chicken thighs simmered in oil with soy sauce and spices, resulting in tender, flavorful meat.
Chicken Soup with Bok ChoyChicken and bok choy soup is a soup dish primarily made with chicken and baby bok choy. Chicken pieces are simmered with water to make chicken broth, then washed baby bok choy is added and cooked until the vegetables soften. During preparation, few seasonings are typically added to preserve the natural flavors of the ingredients.