Tsingtao Beer Original Draft (Nanhu Road Branch)
烧烤 · ⭐ 3.5
Northeast corner of the intersection of Nanhu Road and Jiqingmen Avenue

Dishes
Braised Pork Rib and Egg RiceBraised pork ribs and eggs served over rice, a savory and comforting dish.
Clam Noodle SoupClam noodle soup features fresh clams simmered in a savory broth with handmade noodles, offering a rich and satisfying seafood flavor.
Super Clam RiceA flavorful dish featuring fresh clams stir-fried with rice, garlic, chili, and green onions, delivering a savory and satisfying meal.
Fried Chicken Feet with Rice CrackersA Sichuan dish featuring tender chicken feet and crispy rice crackers, stir-fried together for a savory, crunchy texture.
Spicy Clam with VermicelliA dish of fresh clams and vermicelli stir-fried with chili, garlic, and ginger, delivering a spicy and savory flavor.
Fresh Shrimp RamenFresh shrimp ramen features tender shrimp and hand-pulled noodles in a savory broth, garnished with green onions and egg slices.
Chicken SkewersChicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
Spicy Duck Blood and TofuA spicy Sichuan dish made with duck blood and tofu, stir-fried with chili, Sichuan pepper, and fermented bean paste for a bold, numbing flavor.