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Mijue (Dongfang Mingcheng Branch)

川菜 · ⭐ 3.7

Kaifa Zone High-Tech Industry Entrepreneurship Park

Dishes

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  Spicy Pork Intestines Stir-fry

  Dry Pot Pig Intestines is a dish primarily made with pig intestines, stir-fried with various spices and vegetables. First, the intestines are thoroughly cleaned and cut into segments, then stir-fried together with seasonings until golden and crispy. Finally, seasoning ingredients are added and stirred evenly to create a dish that is fragrant and rich in texture.
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  Signature Mao Xue Wang

  Spicy Sichuan-style Mao Xue Wang is a hot pot dish primarily made with duck blood, beef tripe, mung bean sprouts, luncheon meat, and tofu skin. The ingredients are blanched or boiled together and then finished with a drizzle of hot oil and seasonings such as chili peppers and Sichuan peppercorns.
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  Preserved Vegetable Braised Pork

  Mei Cai Kou Rou is a traditional dish made primarily from pork belly and preserved mustard greens. The preparation involves boiling the pork belly until half-cooked, coating it with seasoning, frying it until golden brown, then slicing it and steaming it together with the preserved mustard greens so the meat absorbs the fragrance of the greens.
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  Steamed Fresh Crab

  A Cantonese classic featuring fresh crabs steamed to perfection, highlighting the natural sweetness and tenderness of the meat.
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  Secret-Flavor Crab

  Fresh crab steamed with a secret sauce, preserving its tenderness and rich flavor.
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  Secret Flavor Signature Grilled Fish

  Fresh fish grilled with a secret spice blend and vegetables, served hot and flavorful.
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  Secret Sensation Frog Legs

  A popular dish featuring fresh frog legs stir-fried with a secret sauce and vegetables, offering a spicy yet tender taste.
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  Bean sprouts

  Bean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
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  Fresh and Tender Roasted Fish

  Fresh fish marinated in special spices and grilled over charcoal, resulting in tender, flavorful meat with aromatic vegetables and tofu.
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  Fresh Live Lobster Dish

  Fresh live lobster dish made with steamed and seasoned crayfish, featuring tender meat and a rich, spicy garlic flavor.

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