Yu Zi Fan Tang · Freshly Cooked Bistro (Jianghan Road Store)
家常菜 · ⭐ 4.1
No. 22–23, 1st Floor, Building B, Wanda Plaza, Minsheng Road

Dishes
Creamy PastaCreamy pasta made with pasta, cream, butter, onion, garlic, and cheese powder or grated cheese. Sometimes includes chicken, shrimp, or vegetables. Mix well and serve.
Mixed Berry DrinkA mixed berry drink made from fresh strawberries, blueberries, and raspberries. Sugar and water are added, blended, filtered, then served over ice or chilled. No artificial colors or preservatives are used, preserving the natural fruit flavor.
Durian PizzaDurian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
Passionate Cherry TomatoesA vibrant dish featuring small cherry tomatoes stir-fried with garlic, chili, and a touch of sweet and sour sauce—refreshing and flavorful.
Volcano Cheese Egg CakeA creative egg dish with cheese and tomato sauce, baked until golden and creamy, resembling a volcanic eruption.
Charcoal-Grilled Snow Pig Neck Meat SaladGrilled pork neck meat with fresh vegetables, served with a special dressing.
Passion Fruit BubblesA refreshing drink made with fresh passion fruit, sugar syrup, sparkling water, and a touch of lemon juice. The fruity pulp blends with bubbles for a tangy, effervescent experience.
Spicy Stir-Fried Sea Ling MushroomSpicy stir-fried sea mushrooms are made by cooking sea mushrooms with chili, garlic, and ginger. Slice the cleaned sea mushrooms, then stir-fry with chili pieces, garlic, and ginger. Add salt and soy sauce to taste, and cook until the mushrooms are tender.
Rosemary Roast ChickenA whole chicken marinated with rosemary, olive oil, garlic, and spices, then slowly roasted to perfection for crispy skin and tender meat.
Black Pepper Beef NoodlesBlack Pepper Beef Noodles is a Western-style noodle dish primarily made with tender beef, noodles, and black pepper. The preparation typically involves cooking the noodles and setting them aside, then slicing marinated beef into strips and quickly stir-frying until it changes color. Finally, black pepper sauce and some vegetables are added to stir-fry together, then mixed thoroughly with the noodles.