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Love in a Pot Stew Fish (Jianghan Road Store)

川菜 · ⭐ 4.1

2nd Floor, Xinchangsheng Plaza, Jianghan Road Pedestrian Street (opposite Sanfu Store / 2nd Floor, Zabuleng Market)

Dishes

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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Signature Garlic Roast Fish

  Fresh fish marinated and roasted with garlic, chili, and spices, delivering a rich, aromatic flavor and tender texture.
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  Hot Dry Noodles

  Hot dry noodles are a specialty snack from Wuhan, primarily made with alkaline noodles. The noodles are boiled, rinsed in cold water, coated with oil, and then dried. They are then topped with a sauce made from sesame paste, sesame oil, vinegar, and other seasonings, and finally garnished with pickled mustard greens, green onions, and crushed peanuts.
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  Stewed Pot Combo

  A Chinese dish featuring a mix of meats, vegetables, and tofu stewed in a savory sauce until tender and flavorful.
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  Stewed基尾虾

  A dish featuring fresh基尾虾 simmered with garlic, ginger, and chili, resulting in tender, flavorful shrimp.
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  Fresh Frog Stir-Fry

  Fresh frog stir-fried with garlic, ginger, and chili for a spicy and savory flavor.
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  Sweet Potato

  A sweet and nutritious dish made by steaming or roasting fresh sweet potatoes, resulting in a soft and naturally sweet flavor.
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  Beef and Enoki Mushroom

  Beef and enoki mushroom stir-fry with quick cooking or hot pot, seasoned with soy sauce, oyster sauce, and garlic for a tender, smooth texture.
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  Carp Stew Pot

  Carp stew pot features fresh carp simmered with vegetables and seasonings in a rich, savory broth.
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  Vegetables

  Vegetables are a light and healthy dish, primarily made with a variety of fresh seasonal vegetables, prepared through simple cooking methods such as stir-frying, boiling, or steaming. The dish features vibrant colors and a refreshing taste, preserving the original nutrients and natural flavor of the vegetables.
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  Love in a Pot

  A flavorful Chinese dish featuring pork, peppers, and onions simmered in a secret sauce for rich taste.
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  Chicken Thigh

  Chicken thigh meat is a dish made primarily from chicken thighs, processed through marinating and cooking procedures. Its flesh is tender and flavorful, making it a common choice in home-cooked meals.

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