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Herli Fusion Bar & Bistro

特色菜 · ⭐ 3.6

No. 119 Chongfu Road (100 meters south of the intersection of Chongfu Road and Dayu Road, east side of the road)

Dishes

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  One Treasure Buddha Jumps Over the Wall

  A classic Fujian dish made with premium ingredients like abalone, sea cucumber, shark fin, and scallop, slow-cooked to create a rich, savory broth.
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  Curry Rice

  Curry rice is a dish made by cooking rice with curry sauce and various ingredients such as chicken, potatoes, and carrots. It has a rich flavor with a prominent curry aroma.
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  Water Town Abalone

  Water town abalone is a dish made with abalone as the main ingredient, cooked with various vegetables and seasonings. The abalone is tender, and the broth is rich and flavorful.
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  Shrimp Pineapple Fried Rice

  Shrimp pineapple fried rice features rice stir-fried with shrimp, squid, crab sticks, and pineapple chunks. Cook rice first, then add seafood and pineapple, finish with seasoning and thickening for a rich flavor.
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  Clear Wind Water Chicken

  Clear Wind Water Chicken is a cold dish made with chicken, usually chicken legs or breast meat. It is boiled and sliced, then mixed with seasonings and sesame oil. The texture is tender, and the taste is fresh.
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  秘制花甲面

  秘制花甲面以新鲜花甲为主料，搭配面条、葱姜蒜、辣椒等辅料，通过炒制花甲后加入高汤煮制，最后将煮好的花甲汤汁浇在煮熟的面上，使面条充分吸收花甲的鲜味。
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  Mustard Cheese Shrimp Balls

  Crispy shrimp balls coated in mustard and cheese sauce, offering a savory and slightly spicy flavor.
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  Qingdao Emerald Snail

  Qingdao Emerald Snail is a seafood dish made with fresh emerald snails, stir-fried or boiled with ingredients such as green onions, ginger, and garlic. It has a tender texture and a delicious taste.
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  Spicy Duck Intestines

  Spicy duck intestine is a dish primarily made with duck intestines. After cleaning, the duck intestines are stir-fried with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions are typically added during preparation to enhance aroma while preserving the crisp and tender texture of the duck intestines.
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  Black Pepper Beef Spaghetti

  Black pepper beef pasta is made with beef slices and Italian noodles, combined with a black pepper sauce. The beef is sliced, marinated with seasonings, then stir-fried with onions, green peppers, and other vegetables. A black pepper sauce is added for flavor, and the mixture is finally tossed with cooked pasta.

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