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Zhang Ya Zi Chongqing Specialty Dishes (Nanqiaosi Branch)

小吃快餐 · ⭐ 4.0

No. 256 Panxi Road, Annex No. 5

Dishes

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  Braised and Roasted Duck Leg

  Braised and roasted duck leg made with a secret spice blend, resulting in tender meat and crispy skin.
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  Braised Tofu Cubes

  Braised tofu cubes seasoned with soy sauce and spices, offering a savory and aromatic flavor.
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  Braised Duck Hearts

  A dish made by braising duck hearts in a seasoned sauce, resulting in tender and flavorful meat with rich aroma.
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  Braised Duck Feet

  Braised duck feet seasoned with spices and slow-cooked in a rich broth, resulting in tender, elastic texture and a glossy red color.
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  Braised Duck Wings

  Braised duck wings seasoned with aromatic spices, slowly cooked in a seasoned broth until tender and fully infused with flavor.
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  Braised Duck Tongue

  A dish made by simmering duck tongues in a special spiced broth, resulting in tender and flavorful bites.
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  Spiced Braised Quail Eggs

  Marinated quail eggs are a dish primarily made with quail eggs, which are boiled and then slowly simmered in a specially prepared marinade, allowing the eggshells to absorb the rich flavors. During preparation, ingredients such as soy sauce, star anise, cinnamon bark, and bay leaves are typically added to enhance taste and create a deep, rich color.
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  Zhang's Braised and Roasted Duck

  Zhang's Braised and Roasted Duck features a premium duck marinated in a secret spice blend, then slow-roasted to perfection for a crispy skin and tender meat.
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  Premium Bag Duck

  A premium duck dish marinated in secret sauce and slow-cooked in aromatic spices, resulting in tender, flavorful meat.
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  Spiced Duck Heads

  Spiced duck heads are simmered in a fragrant broth of spices and herbs, resulting in tender, flavorful meat with rich aroma.

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