Jiuduo Meat & More (Qianfeng South Road Branch)
小吃快餐 · ⭐ 4.0
No. 5, Qianfeng South Road
Dishes
Nine-Plus PeanutsA Chinese cold dish made with peanuts stir-fried with spices and seasonings, resulting in a crunchy and flavorful snack or appetizer.
Five-Spice Pig EarsFive-spice pig ears is a dish made primarily from pig ears, blanched, sliced, marinated with five-spice powder, soy sauce, and cooking wine, then stewed or braised. The finished dish has a bright red color and a chewy texture.
Orleans Chicken RibsOrleans chicken ribs are a dish primarily made with chicken ribs, marinated and then grilled. The chicken ribs are seasoned with Orleans-style seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Secret-Recipe Braised Pork SausageSpicy braised pork sausage made with pork, seasoned and stuffed into casings, then slowly simmered. A blend of spices and soy sauce creates a firm texture and rich flavor.
Garlic Fried Chicken LegFresh chicken legs marinated and deep-fried to crispy perfection, seasoned with garlic sauce for a savory, aromatic flavor.
Spicy Pig TrottersSpicy pig trotters is a dish primarily made with pig trotters, prepared through marinating, frying, and stir-frying. This process results in crispy skin and tender, juicy meat inside, then seasoned with chili peppers and spices to create a deliciously spicy and aromatic flavor.
Sesame Oil Chicken FeetA Chinese dish made by slow-cooking chicken feet in sesame oil, ginger, and yellow wine, resulting in a rich, savory flavor.
Spicy Crispy Chicken WingsCrispy chicken wings marinated and stir-fried in spicy or sweet-spicy sauce, delivering a bold, satisfying flavor.
Black Duck Neck BonesBlack duck neck bones is a dish made with chicken neck bones, marinated and then stewed or braised with black duck seasoning. Main ingredients include soy sauce, cooking wine, star anise, cinnamon, and bay leaves, offering rich flavor and tender meat.