Anhui Home-style Stir-fry (Zhouzhu Highway Branch)
地方菜 · ⭐ 3.8
No. 2458 Zhouzhu Highway
Dishes
Garlic Chicken IntestinesA Chinese dish made with chicken intestines stir-fried with garlic, offering a savory and aromatic flavor.
Wood Ear Mushroom and Pork ShredsA classic Chinese dish featuring tender pork shreds stir-fried with black wood ear mushrooms, seasoned for a savory taste.
Immortal's Mouth Cup WineA dish made with pig trotters and chicken feet, slow-cooked in a blend of spices and liquor for rich, tender flavor.
Minced Pork with EggplantMinced pork with eggplant is a classic Chinese home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips or chunks, then fried or stir-fried, before being mixed and stir-fried with fragrant minced pork. Seasonings such as soy sauce and doubanjiang (fermented broad bean paste) are added to allow the eggplant to absorb the savory aroma of the pork, resulting in a soft and tender texture with rich, savory pork flavor.
Bamboo Shoots with Shredded PorkBamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Garlic Stir-fried Snow PeasA classic Chinese dish made by stir-frying fresh snow peas with garlic, resulting in a crisp and fragrant side dish.
Stir-fried Garlic Shoots with Preserved PorkStir-fried garlic shoots with cured pork is a traditional Chinese home dish. Cured pork is sliced after steaming or pan-frying, then stir-fried with cleaned and cut garlic shoots, allowing the pork's fat to infuse flavor. A touch of seasoning like salt and soy sauce enhances the natural taste.
Sliced Potatoes with Green PepperSpicy green pepper and potato shreds is a home-style dish primarily made with potatoes and green peppers. After peeling the potatoes, slice them into thin strips and soak in cold water to remove excess starch. Wash and slice the green peppers as well. Heat oil in a pan, quickly stir-fry the potato strips until just cooked through, then add the green pepper strips and continue stir-frying. Finally, season with salt and a small amount of vinegar, stir well, and serve.
Green Pepper Beef TripeA Chinese dish made with beef tripe and green peppers, stir-fried for a crisp texture and spicy flavor.
Stir-Fried Pork Shreds with Mushrooms and LettuceA classic Chinese home-style dish featuring tender pork shreds, fresh mushrooms, and crisp lettuce, stir-fried quickly for a balanced flavor and texture.