Baiyi Pickled Fish

Name: Baiyi Pickled Fish
Rating: 3.6

川菜 · ⭐ 3.6

Gongyuan Zhishang, No. 134, Foyuan Road, Longta Subdistrict

Dishes

Single-Portion Tomato Fish
A single-serving dish featuring tender fish fillets simmered in a tangy tomato broth with onions and garlic, offering a balanced and refreshing flavor.
Spicy麻 Pot
Spicy麻锅 features chicken, pork, or beef with green peppers, red peppers, and onions, stir-fried with Sichuan pepper and麻 pepper. The base is sautéed with葱姜蒜 in vegetable oil, then seasoned with soy sauce, cooking wine, and salt before slow-cooking the main ingredients and vegetables until flavorful.
Pickled Chili Pot
A spicy Sichuan dish featuring pickled chili peppers, typically cooked with pork belly, bean sprouts, and wood ear mushrooms for a tangy, numbing flavor.
Seaweed-flavored Sesame Twist
A crispy snack made from flour, seaweed powder, and seasonings, shaped into twists and deep-fried for a savory, crunchy treat.